Recipes

Sweet, spicy and salty, this saucy temptress will bowl you over with her fiery kiss.

Instructions Remove the mozzarella from its packaging, drain and tear into mouthful sized pieces. Slice, half or quarter the tomatoes depending on their size...

Instructions Preheat the oven to 180°c. Place the chopped butternut squash and onion in a roasting tray, toss in a little oil then add...

Instructions To prepare the asparagus remove the woody ends by either bending the stalk until it snaps (it will naturally snap just at the...

Cornish mackerel with Savoury Seaweed Flakes served with a mango and avocado salsa. These little fish cakes are wonderful, they work well with the...

A healthy alternative canape using fresh radishes from the garden.

These are just the thing for a hot summer's evening. Best served sitting outside with a cold glass of white wine before the sun...

Instructions Place all the ingredients in a food processer and blend until almost smooth. If it is a little dry, just add a splash...

With grace and poise this elegant debutante will light up any social situation. A sparkling fruity mocktail with intriguing floral notes and delicate flakes...

Instructions Rub some zesty lime around the rim of your glass before placing the rim in pure Cornish Sea Salt. Fill your glass with...

Fresh, Green and Ginny! This salty summer cooler will have your guests waltzing on the lawn in no time.

This is a lovely salad with chicken and pak choi. We’ve added a pinch of Salt & Peppery to give it a bit of...